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Wegmans Ready to Cook
|varied servings per container|
|Serving Size: 1 kabob, ckd (340 g)|
|Calories from Fat||80|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||10 g (15%)|
|Saturated Fat||1.5 g (7%)|
|Trans Fat||0 g (0%)|
|Cholesterol||90 mg (30%)|
|Sodium||330 mg (14%)|
|Total Carbohydrate||16 g (5%)|
|Dietary Fiber||3 g (11%)|
|Sugars||6 g (0%)|
|Protein||38 g (0%)|
|Vitamin A||1011 IU (20%)|
|Vitamin C||48.9 mg (80%)|
|Calcium||27 mcg (2%)|
|Iron||1 mg (4%)|
made with 99% fat-free boneless chicken breast cutlet
- - MADE WITH NO GLUTEN-CONTAINING - Chicken, Bell Pepper, Onion, Lemon Garlic Marinade (Soybean Oil, Water, Lemon Juice From Concentrate [Water, Lemon Juice Concentrate ], Distilled Vinegar, Sugar, Salt, Dried Garlic, Cider Vinegar, Dijon Mustard [Water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices], Red Wine Vinegar, Garlic, Spice, Xanthan Gum), Cultured Sugar (with Vinegar). --- Option for Oven: Remove wrap and tray. Place on oiled baking sheet. Broil on top shelf 5 min. Turn, move to middle shelf and broil additional 6 - 8 min or meat reaches 165F.
ALLERGENS: May be present due to shared preparation area.
Grill: Preheat grill MED HIGH. Remove wrap and tray. Sear 5 min per side. Close lid, turning occasionally, cook 16 - 20 min or until 165F.
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