Brown Sugar BBQ Pork Tenderloin Kabob

Nutritional Info

Nutrition Facts

Varies servings per container
Serving Size: 1 kabob, ckd (311.8447541 g)

     Calories from Fat60

Amount Per Serving and/or % Daily Value*

Total Fat6 g (9%)
     Saturated Fat2 g (10%)
     Trans Fat0 g (0%)
Cholesterol100 mg (33%)
Sodium550 mg (23%)
Total Carbohydrate16 g (5%)
     Dietary Fiber2 g (8%)
     Sugars9 g (0%)
Protein42 g (0%)

Vitamin A867 IU (15%)
Vitamin C42 mg (70%)
Calcium21 mcg (2%)
Iron3 mg (15%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 Package Approx. 1.0 lb.

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Product Details

made with pork tenderloin


Pork Tenderloin (enhanced with up to 15% of a solution for flavor & juiciness of: Cider Brine {Water, Cider Vinegar, Kosher Salt, Black Pepper, Thyme, Juniper Berries, Bay Leaves, Sage}, Plum Juice Concentrate. Coated with: BBQ Seasoning {Brown Sugar, Salt, Dehydrated Garlic, Spices, Chili Pepper, Dehydrated Onion, Chicken Broth, Beef Broth, Maltodextrin, Chipotle Pepper, Natural Smoke Flavor, Soybean Oil, Vinegar Solids, Modified Corn Starch, Garlic Powder. Not more than 2% Silicon Dioxide to prevent caking}, Basting Oil {Soybean Oil, Freeze Dried Parsley, Freeze Dried Thyme, Natural Garlic Flavor}), Bell Pepper, Onion.


Allergens: MAY CONTAIN Crustacean Shellfish, Egg, Fish, Milk, Peanuts, Soy, Tree Nuts and Wheat due to shared preparation area.


Grill: Preheat grill on HIGH. Sear for 2-3 min per side. Reduce heat to MED. Grill about 15 min or internal temp reaches 145 F.

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