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Pork with Salsa Verde

Nutritional Info

Nutrition Facts

Serving Size: 5oz, ckd (140 g)
Servings Per Container: varied

     Calories from Fat220

Amount Per Serving and/or % Daily Value*

Total Fat25 g (38%)
     Saturated Fat9 g (45%)
     Trans Fat0 g (0%)
Cholesterol80 mg (27%)
Sodium350 mg (15%)
Total Carbohydrate2 g (1%)
     Dietary Fiber1 g (4%)
     Sugars1 g (0%)
Protein29 g (0%)

Vitamin A113.4 IU (2%)
Vitamin C0 mg (0%)
Calcium9.8 mcg (0%)
Iron1 mg (8%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

1 Package Approx. 2.5 lb.

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Pork with Salsa Verde
Product Details

boneless pork shoulder


Pork, Tomatillos, Chile Peppers (Poblano, Jalapeno, Serrano), 2% or less of each: Onion, Cultured Sugar, Water, Vegetable Oils (Canola, Olive), Salt, Cilantro, Spinach, Agave Syrup, Soy Lecithin, Vinegar, Garlic, Spices, Lime Juice Concentrate, Xanthan Gum.


ALLERGENS: Contains Soy.

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