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Wegmans Ready To Cook
|1 servings per container|
|Serving Size: 1 pan, ckd (340 g)|
|Calories from Fat||190|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||22 g (34%)|
|Saturated Fat||5 g (25%)|
|Trans Fat||0 g (0%)|
|Cholesterol||125 mg (42%)|
|Sodium||1460 mg (61%)|
|Total Carbohydrate||12 g (4%)|
|Dietary Fiber||1 g (4%)|
|Sugars||9 g (0%)|
|Protein||32 g (0%)|
|Vitamin A||1278 IU (25%)|
|Vitamin C||5 mg (8%)|
|Calcium||52 mcg (6%)|
|Iron||1 mg (6%)|
boneless skinless thighs over mushrooms with teriyaki sauce
Chicken, Mushrooms, Water, Sake Wine, Roasted Red Peppers, Organic Sunflower Oil, Soy Sauce (Soy Sauce [Water, Soybeans, Salt, Sugar], Water, Salt, Yeast Extract), 2% or less of each: Sugar, Salt, Soybeans, Spices, Red Wine Vinegar, Organic Tomato Concentrate, Organic Chicken Stock, Flavoring, Grape Must, Vinegar, Xanthan Gum, Ginger, Garlic, Organic Juice Concentrate (Carrot, Onion, Celery).
ALLERGENS: Contains Soy. Other allergens may be present due to shared preparation area.
Bake: Remove wrap and sauce. Pour sauce over meal. Bake at 350F about 30 min or internal temp of chicken reaches 165 F.
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