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Wegmans Ready to Cook
|varied servings per container|
|Serving Size: 6oz ea, ckd (128 g)|
|Calories from Fat||210|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||23 g (35%)|
|Saturated Fat||12 g (60%)|
|Trans Fat||0 g (0%)|
|Cholesterol||315 mg (105%)|
|Sodium||430 mg (18%)|
|Total Carbohydrate||0 g (0%)|
|Dietary Fiber||0 g (0%)|
|Sugars||0 g (0%)|
|Protein||27 g (0%)|
|Vitamin A||564 IU (10%)|
|Vitamin C||1 mg (2%)|
|Calcium||210 mcg (20%)|
|Iron||2 mg (10%)|
made with irradiated ground beef juicy with a nice pepper kick
- - MADE WITH NO GLUTEN-CONTAINING - Irradiated Ground Beef (80% Lean, 20% Fat), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [coloring], Potato Starch and Powdered Cellulose [anticaking]), Jalapeno Peppers (Jalapeno, Water, Iodized Salt, Vinegar), Hot Pepper Spread (Green and Red Hot Peppers, Canola Oil, Salt, Citric Acid, Natural Garlic Oil).
ALLERGENS: Contains Milk. Other allergens may be present due to shared preparation area.
Grill: Preheat grill on MED/HIGH and oil, if desired. Sear burgers (lid closed) for 2 min. Flip burgers, grill another 8 - 10 min.
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