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Wegmans Ready to Cook
|varied servings per container|
|Serving Size: 6oz ea, ckd (125 g)|
|Calories from Fat||90|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||10 g (15%)|
|Saturated Fat||2.5 g (13%)|
|Trans Fat||0 g (0%)|
|Cholesterol||60 mg (20%)|
|Sodium||330 mg (14%)|
|Total Carbohydrate||4 g (1%)|
|Dietary Fiber||1 g (4%)|
|Sugars||1 g (0%)|
|Protein||24 g (0%)|
|Vitamin A||907 IU (20%)|
|Vitamin C||1 mg (2%)|
|Calcium||66 mcg (6%)|
|Iron||2 mg (8%)|
with spinach & feta No Antibiotics/Added Hormones*
Ground Turkey (Turkey [94% Lean, 6% Fat], Rosemary Extract), Feta Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Spinach, Seasoned Bread Crumbs (Wheat Flour, Salt, Dextrose, Romano Cheese [Pasteurized Milk, Cultures, Enzymes, Salt], Spices [including Black Pepper], Garlic Powder, Onion Powder, Yeast, Soybean Oil, Butter, Parsley, Natural Flavor), Olive Oil, Cracked Pepper Blend (Black Pepper, Garlic, Salt, Spices, Red Pepper, Sunflower Oil), Oregano. *Federal regulations prohibit the use of hormones or growth stimulants in poultry.
ALLERGENS: Contains Milk, Wheat. Other allergens may be present due to shared preparation area.
Grill: Heat grill on HIGH for 10 min. Remove wrap. Place burgers on grill. Reduce heat to MED. Sear 2-3 min per side. Grill on MED-LOW with lid closed 8-10 min until temp reaches 165 F.
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