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Wegmans Ready to Cook
|varied servings per container|
|Serving Size: 3 oz, ckd (85 g)|
|Calories from Fat||180|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||20 g (31%)|
|Saturated Fat||8 g (40%)|
|Trans Fat||0 g (0%)|
|Cholesterol||70 mg (23%)|
|Sodium||170 mg (7%)|
|Total Carbohydrate||1 g (0%)|
|Dietary Fiber||0 g (0%)|
|Sugars||0 g (0%)|
|Protein||21 g (0%)|
|Vitamin A||6 IU (0%)|
|Vitamin C||0 mg (0%)|
|Calcium||18 mcg (2%)|
|Iron||2 mg (10%)|
USDA Choice Rib Eye Keep at 41 degrees or lower
- - MADE WITH NO GLUTEN-CONTAINING - Beef, Cracked Pepper Blend (Black Pepper, Garlic, Salt, Spices, Red Pepper, Sunflower Oil). --- Option for Oven: Remove wrap and tray. Place on baking sheet. Broil on top shelf 3 min. Turn, move to middle shelf and broil additional 3 - 4 min or meat reaches 130F (med), 145F (well).
Allergens: May be present due to shared preparation area.
Grill: Preheat grill MED HIGH, remove wrap and tray. Sear 3 min on oiled grill. Turn meat, close lid and grill, turning occasionally, 5 - 7 min or meat reaches 130F (med), 145F (well).
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