Wegmans Food You Feel Good About

Ready To Cook Sunday Sauce with Meatballs, Sausage & Pork, Large

Nutritional Info

Nutrition Facts

Varied servings per container
Serving Size: 5 oz Cooked (140 g)

 
Calories190
     Calories from Fat110

Amount Per Serving and/or % Daily Value*

Total Fat12 g (18%)
     Saturated Fat4 g (20%)
     Trans Fat0 g
Cholesterol35 mg (12%)
Sodium540 mg (22%)
Total Carbohydrate7 g (2%)
     Dietary Fiber3 g (12%)
     Sugars4 g
Protein13 g

Vitamin A6%
Vitamin C0%
Calcium4%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 Package Approx. 3.16 lb.

for Personal Shopping

Ready To Cook  Sunday Sauce with Meatballs, Sausage & Pork, Large
Product Details

Our hearty Grandma's Pomodoro tomato sauce with pork loin, meatballs & Italian sausage. No artificial colors, flavors or preservatives. Never frozen. 100% Food-safe packaging, with no added BPA. No prep & minimal clean-up. Great for 4-6 people. US Inspected and Passed by Department of Agriculture 7567.

Ingredients

Sauce (Water, Tomatoes [Crushed Tomatoes, Diced Tomatoes, Citric Acid], Onion Puree, Extra Virgin Olive Oil, Salt, Roasted Garlic [Garlic, Soybean Oil], Basil, Parsley, Pork Loin (with up to 2% added Cultured Sugar, Vinegar), Meatballs (Pork, Water, Wheat Flour, Eggs [Whole Eggs, Citric Acid], Romano Cheese [Pasteurized Milk, Cultures, Salt, Flavorings, Brown Sugar, Dried Beef Stock, Caramel Color0, Italian Sausage [Pork, Water, 2% or less of each: Salt, Fennel, Distilled Vinegar, Sugar, Paprika, Flavorings, [including Black Pepper], Extractives of Paprika, Dehydrated Garlic, Lemon Juice Concentrate).

Warnings

ALLERGENS: Contains Eggs, Milk, and Wheat. Do Not Microwave in Package.

Directions

Remove Label Before Cooking. Keep Refrigerated. HOW TO COOK: Conventional Oven: 1. Preheat Oven to 325 degrees F with rack in center. 2. Remove all labels. Place bag right-side-up in baking pan, as printed on package. Do Not Cut Holes in Bag. 3. Cook 1 hour and 30 minutes. Remove pan from oven; rest 10 minutes (Bag may open at seam during cook time.) 4. Carefully peel away top of bag to completely open. Caution: Contents HOT. SLOW COOKER: 1. Remove all labels. Place bag right-side-up in slow cooker, as printed on package. Do Not Cut Holes in Bag. 3. Cook on High for 4 hours or Low for 8 hours; covered. Rest 10 minutes before removing from slow cooker. 4. Carefully peel away top of bag to completely open. Caution: Contents HOT. Cook thoroughly.

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