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|Varied servings per container|
|Serving Size: 3 oz cooked (85 g)|
|Calories from Fat||80|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||8 g (12%)|
|Saturated Fat||2.5 g (13%)|
|Trans Fat||0 g|
|Cholesterol||100 mg (33%)|
|Sodium||75 mg (3%)|
|Total Carbohydrate||0 g (0%)|
|Dietary Fiber||0 g (0%)|
USDA Organic. Has no antibiotics or added hormones, and is free-range and vegetarian fed. Hatched, Raised, and Harvested in the U.S. Our Food You Feel Good About yellow banner on the front means this chicken has no added hormones, antibiotics or animal by-products.
Do not microwave in package.
Keep refrigerated or frozen. Use by date printed on tray. Cook to internal temperature 165 degrees F to ensure juicy, tender and safe chicken. Use a digital thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
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