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|4 servings per container|
|Serving Size: 4 oz raw (113 g)|
|Calories from Fat||240||150|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||26 g (40%)||17 g (26%)|
|Saturated Fat||12 g (60%)||7 g (35%)|
|Trans Fat||0 g||0 g|
|Cholesterol||80 mg (27%)||80 mg (27%)|
|Sodium||65 mg (3%)||70 mg (3%)|
|Total Carbohydrate||0 g (0%)||0 g (0%)|
|Dietary Fiber||0 g (0%)||0 g (0%)|
|Sugars||0 g||0 g|
|Protein||21 g||21 g|
Raised without Antibiotics or Added Hormones. Humanely Raised on Family Farms*. *Our lambs roam free on native Australian pastures and in accordance with our Livestock Sourcing Procedure standards. U.S. Inspected And Passed By Department Of Agriculture. Product of Australia. Chosen with Care We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back. The Wegmans Family Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors, or preservatives.
DO NOT MICROWAVE IN PACKAGE.
Cook to 160 degrees. Keep refrigerated. Cooking ground lamb to 160 degrees eliminates harmful bacteria which could cause serious or fatal illness. Put cooked lamb on a clean plate. Use a meat thermometer. For cooking techniques, recipes and more visit wegmans.com.
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