Hormel

Beef Roast, Au Jus, Slow Simmered

Nutritional Info

Nutrition Facts

3 servings per container
Serving Size: 5 oz (140 g)

 
Calories210
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat9 g (14%)
     Saturated Fat4 g (20%)
     Trans Fat0 g
Cholesterol75 mg (25%)
Sodium520 mg (22%)
Total Carbohydrate4 g (1%)
     Dietary Fiber0 g (0%)
     Sugars4 g
Protein27 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

15 oz.

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Product Details

Coated with seasoning mixture, Caramal Color added. No preservatives. Ready for the microwave or skillet. Simple Ideas: French Dip; Beef Tacos; Beef Stir Fry. US inspected and passed by Department of Agriculture. Simple Ideas: Beef Tacos - Heat and shred beef, place in hard shell tacos. Serve with your favorite taco toppings; Beef Stir Fry - Saute snow peas, sliced carrots, Broccoli, and onions. Heat and shred meat and add to veggie mix. Serve over white rice. French Dip - Heat and shred beef, place on bread and top with sauteed onions. Serve au jus on the side. Suitable for freezing. Visit www.hormel.com 1-800-523-4635. 0 g trans fat per serving. 100% recyclable: Recycling programs for this package may not exist in your area. Gluten free. Dairy free. Visit www.hormel.com. Product satisfaction guaranteed.

Ingredients

Water, Seasoning (Dextrose, Salt, Modified Cornstarch, Caramel Color, Flavoring).

Directions

Keep refrigerated. Fully cooked. Microwavable. Heating Instructions: Stove Top: 1. Empty contents from package into skillet. 2. Cover skillet and heat over medium heat, breaking up any large pieces of meat halfway through heating, about 8-10 minutes or until hot. Microwave: 1. Remove outer sleeve and place vacuum-sealed tray in microwave. Do not pierce or vent film. 2. Heat on high for 3-4 minutes or until hot. Self-venting film expands as it heats, forming a bubble to lock in flavor and juiciness. 3. Let stand for 2 minutes. Peel back film carefully, as contents will be hot. Stir, serve and enjoy! All microwave ovens vary. Heating times given are approximate.

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