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Jennie O

Turkey Ham, Lean

Nutritional Info

Nutrition Facts

Serving Size: 2 oz (56 g)
Servings Per Container: varied

 
Calories60
     Calories from Fat30

Amount Per Serving and/or % Daily Value*

Total Fat4 g (6%)
     Saturated Fat1 g (5%)
     Trans Fat0 g
Cholesterol30 mg (10%)
Sodium510 mg (21%)
Total Carbohydrate2 g (1%)
     Dietary Fiber0 g (0%)
     Sugars1 g
Protein8 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

1 Each Approx. 2.0 lb.

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Product Details

Cured turkey thigh meat, ground & formed. A portion of ground turkey thigh trim added. 25% water added. Natural smoke flavoring added. Gluten free. Inspected for wholesomeness by US Department of Agriculture. Fully cooked. For questions or comments please call 1-800-621-3505. www.jennieo.com. No gluten. Quality meats guaranteed.

Ingredients

Turkey Thigh Meat with a Portion of Ground Turkey Thigh Trim Added, Water, Contains 2% or Less Modified Food Starch, Potassium Lactate, Dextrose, Salt, Carrageenan, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Natural Smoke Flavoring, Sodium Nitrite.

Directions

Keep refrigerated. Must be kept refrigerated. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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