Signature Glazed Spiral Sliced Bone-In Half Ham

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info

Nutrition Facts

varied servings per container
Serving Size: 3 oz (84g)

     Calories from Fat110

Amount Per Serving and/or % Daily Value*

Total Fat12 g (19%)
     Saturated Fat4.5 g (22%)
     Trans Fat0 g
Cholesterol50 mg (16%)
Sodium700 mg (29%)
Total Carbohydrate6 g (2%)
     Sugars5 g
Protein12 g

Vitamin A0%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 Package Approx. 7.25 lb.

for Personal Shopping

Signature Glazed Spiral Sliced Bone-In Half Ham
Product Details

Brown-sugar cured; double-smoked naturally with hickory chips, honey-maple glazed. (Price varies by weight; plan on 1/2lb per guest.) With natural juices. Naturally smoked & fully cooked. Gluten-Free. Lactose-Free. Smoked over white hickory chips, rubbed with a brown sugar spice blend, smoked again, and then covered in our own honey-maple glaze. The best tasting ham available. Spiral sliced for easy serving.


Cured with: Water, Brown Sugar, Dextrose, Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Glazed with: Sugar, Spices. Coated with: Apple Puree, Pectin, Modified Cellulose, Natural Honey Type Flavor (Propylene Glycol, Water, Natural Flavors), Natural Maple Flavor (Natural Flavors, Propylene Glycol, Caramel Color, Corn Syrup).


Keep refrigerated. HEATING DIRECTIONS: Ham may be served without warming. HOW TO WARM: Heating times may vary depending on your equipment. OVEN: Preheat oven to 275 degrees. Remove outer wrapping and bone guard from ham. Place ham sliced side down in shallow roasting pan with 1/2 cup water. Cover and heat 12-15 minutes per pound. Carefully remove from oven and let rest 20-30 minutes. Serve immediately. Refrigerate leftovers. HOW TO SERVE: Carefully insert pointed end of a small sharp knife at bone and cut around bone. Depending on the size of slices, make 3-6 cuts into face of ham, cutting to bone, as indicated in diagram. Ham is now ready for easy serving. NOTE: Ham may be served without warming.


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