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Beef, Bacon (Cured with Water, Salt, Sodium Erythorbate, Sodium Nitrite, may also contain Sugar, Dextrose, Brown Sugar, Sodium Phosphates, Flavoring), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes, Micro-Crystalline Cellulose added to prevent caking).
Preheat grill for 10 minutes. Grill on medium / high heat for 8-10 minutes or until internal temperature reaches 160 degrees F. For best results use an instant read thermometer. Cooking times may vary.
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