Boneless Skinless Buffalo Style Chicken Thighs

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info

Nutrition Facts

varied servings per container
Serving Size: 4 oz raw (112 g)

 3 oz grilled (84g)
     Calories from Fat7050

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)6 g (9%)
     Saturated Fat2 g (11%)2 g (9%)
     Trans Fat0 g0 g
Cholesterol75 mg (24%)95 mg (32%)
Sodium510 mg (21%)840 mg (35%)
Total Carbohydrate1 g (0%)1 g (0%)
     Dietary Fiber1 g (0%)1 g (4%)
     Sugars0 g0 g
Protein19 g24 g

Vitamin A2%4%
Vitamin C0%0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

1 Package Approx. 1.2 lb.

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Boneless Skinless Buffalo Style Chicken Thighs
Product Details

Chicken Raised without Antibiotics. Boneless Skinless Chicken Thighs Buffalo Style. Gluten Free. Lactose Free. Ready To Cook. See cooking instructions on back of package. Inspected For Wholesomeness by U.S. Department of Agriculture. We guarantee it! The Wegmans Family Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors, or preservatives.


Chicken Thighs, Dehydrated Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder, Maltodextrin, Rosemary Extract), Paprika, Soy Lecithin, Xanthan Gum.




Keep refrigerated. How To Cook: Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees. Grill- Preheat grill on HIGH. Sear 2-3 minutes per side. Reduce heat to MEDIUM; close lid. Cook turning several times until internal temperature reaches 165 degrees, about 10 minutes (check by inserting thermometer halfway into thickest part of thigh). Chef Tip - Try Wegmans Pan Searing Technique. Safe Handling Instructions. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.


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