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Wegmans Ready to Cook
|about 9 servings per container|
|Serving Size: 1/9 pan, ckd (195 g)|
|Calories from Fat||180|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||20 g (32%)|
|Saturated Fat||10 g (48%)|
|Trans Fat||0 g (0%)|
|Cholesterol||85 mg (28%)|
|Sodium||260 mg (11%)|
|Total Carbohydrate||11 g (4%)|
|Dietary Fiber||2 g (7%)|
|Sugars||3 g (0%)|
|Protein||21 g (0%)|
|Vitamin A||5652 IU (110%)|
|Vitamin C||4 mg (6%)|
|Calcium||30 mcg (2%)|
|Iron||4 mg (20%)|
Beef, Vegetable Mix (Potatoes, Carrots, Onions, Celery), Pomodoro Sauce (Tomatoes [with Citric Acid], Water, Onion, Olive Oil, Salt, Garlic [with Soybean Oil], Basil), Water, Enriched Flour (Wheat Flour, Malted Barley, Niacin, Iron,Thiamine Mononitrate, Riboflavin, Folic Acid), French Onion Seasoning (Organic Onion, Organic Maltodextrin, Sea Salt, Organic Garlic, Organic Black Pepper), Salt, Seasoning (Garlic, Spices, Salt, Paprika [color], Onion, Red Pepper), Black Pepper, Thyme, Bay Leaf.
ALLERGENS: Contains Wheat. Other allergens may be present due to shared preparation area.
Bake: Remove wrap, leave oven bag in place. Cut 6 half inch slits on top of oven bag. Bake at 325 F for about 3 hr.
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