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|about 9 servings per container|
|Serving Size: 0.25 cup (30 g)|
|Calories from Fat||25|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2.6 g (4%)|
|Saturated Fat||.6 g (3%)|
|Trans Fat||0 g|
|Cholesterol||10 mg (3%)|
|Sodium||120 mg (5%)|
|Total Carbohydrate||23 g (8%)|
|Dietary Fiber||.6 g (2%)|
All natural with you in mind. Kosher. Certified gluten-free. Jerusalem. Shehakol. May be used for Passover and year round. Proud Sponsor of: Celiac Disease Foundation. Yehuda Gluten Free Matzo Farfel is perfect for those who desire gluten free products during Passover and all year round. All products bearing the Yehuda name are always made to perfection and this item is no exception. Imported from Israel. Product of Israel.
Tapioca Starch, Water, Potato Starch, Potato Flour, Expeller Pressed Palm Oil, Natural Vinegar, Honey, Egg Yolks, Salt.
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