Wacky Mac

Macaroni & Cheese Dinner

Nutritional Info

Nutrition Facts

2 servings per container
Serving Size: 0.5 box (70 g)

 as packagedabout 1 cup as prepared
Calories250440
     Calories from Fat15120

Amount Per Serving and/or % Daily Value*

Total Fat1.5 g (2%)14.5 g (22%)
     Saturated Fat.5 g (3%)9.5 g (45%)
     Trans Fat0 g 
Cholesterol5 mg (2%)35 mg (12%)
Sodium560 mg (23%)750 mg (31%)
Total Carbohydrate48 g (16%)65 g (22%)
     Dietary Fiber2 g (8%)3 g (8%)
     Sugars6 g9 g
Protein9 g12 g

Vitamin A0%10%
Vitamin C0%0%
Calcium8%15%
Iron10%15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

5.5 oz.

for Personal Shopping

Macaroni & Cheese Dinner
Product Details

Made with real cheddar cheese. What in the world is Wacky Mac? It's four different shapes of macaroni. It's all mixed up and it's crazy. But it's great fun to eat. Wacky Mac is bite-size shells, wagon wheels, spiral and tubes. Wacky Mac is made from the finest durum semolina. When combined with our top quality cheese sauce mix, you and your family will enjoy a quick and tasty macaroni & cheese dinner. Light Prep Per Serving: 280 calories; 4 g total fat; 2 g sat fat; 0 g trans fat; 600 mg sodium. Classic Prep Per Serving: 440 calories; 14 g total fat; 9 g sat fat; 0 g trans fat; 750 mg sodium. Visit us at: www.wackymac.com or call 1-800-730-5957.

Ingredients

Enriched Macaroni Product [Semolina (Wheat) Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Cheese Sauce (Whey, Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Butter, Food Starch-Modified, Maltodextrin, Sodium Phosphate, Nonfat Dry Milk, Lactic Acid, Hydrolyzed Wheat and Corn Protein, Colors (Yellow 6 Lake, Yellow 5 Lake, Yellow 5, Yellow 6) Natural Flavors, Calcium Caseinate, Sodium Caseinate, Yeast Extract).

Warnings

Contains: milk, wheat. Made in a facility that uses eggs and soy.

Directions

Cooking: Classic Preparation: Bring 6 cups of water to a rapid boil. Add macaroni and boil uncovered for 8 minutes, stirring occasionally. Drain. Return to pan. Add 1/4 stick or 2 tablespoons of unsalted butter, 3 tbsp. of 2% milk, and contents of cheese packet. Mix until smooth and creamy. Serve hot. Makes 2 servings. Light Preparation: Bring 6 cups of water to a rapid boil. Add macaroni and boil uncovered for 8 minutes, stirring occasionally. Drain. Return to pan. Add 1 teaspoon of unsalted butter, 3 tbsp. of skim milk, and contents of cheese packet. Mix until smooth and creamy. Serve hot. Makes 2 servings. Serving Suggestion: For variety, try adding 3 oz. drained, flaked tuna. Light Preparation: 71% less fat and 36% fewer calories than classic preparation. Prepare as directed using 1 tsp. unsalted butter and 3 tbsp skim milk.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note