Osem

Couscous, Israeli (Pearl), Tri-Color

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 0.333 cup dry

 
Calories180
     Calories from Fat10

Amount Per Serving and/or % Daily Value*

Total Fat1 g (2%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate39 g (13%)
     Dietary Fiber2 g (8%)
     Sugars<1 g
Protein6 g

Vitamin A0%
Vitamin C0%
Calcium2%
Iron7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

8.8 oz.

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Product Details

A unique Mediterranean toasted pasta specialty. Cholesterol free. Sodium free. Saturated fat free. 10 minutes preparation time. It's good. It's Osem. Good to Remember: Carbohydrates are the main energy source in our daily diet. For a balanced meal it is recommended to combine a serving of carbohydrates with a serving of protein (chicken, meat, fish, etc.) and vegetables. Nutritional Information per 100 g Dry Pasta: 76.9 g carbohydrates. Osem Tri-Color Israeli (Pearl) Couscous is a very versatile pasta uniquely toasted in an open flame oven, which allows it to absorb liquids while remaining al-dente. it makes a perfect side dish to meat, poultry or fish. It is also delicious as a main course mixed with vegetables or with your favorite pasta sauce. OSEM Tri-Color Israeli (Pearl) Couscous is also great as a cold pasta salad. Kosher Parve under the supervision of the Rabbinate of Sderot. No preservatives. No cholesterol. No food coloring.

Ingredients

Wheat Flour, Dehydrated, Spinach, Spices, Rosemary Extract.

Warnings

Allergen Information: Contains wheat gluten.

Directions

Add 1-1/4 cups of boiling water to 1 cup of Osem Tri-Color Israeli (Pearl) Couscous. Cover pot and simmer for 10-12 minutes, stirring occasionally. Add salt to taste.

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