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|12 servings per container|
|Serving Size: 0.33 cup (50 g)|
|Calories from Fat||5|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||.5 g (1%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Total Carbohydrate||39 g (13%)|
|Dietary Fiber||2 g (8%)|
A unique Mediterranean toasted pasta specialty. Cholesterol free. Sodium free. Saturated fat free. 100% natural. 10 minutes preparation time. No preservatives. No cholesterol. No food coloring. All natural ingredients. Kosher Parve under the supervision of the Rabbinate of Sderot.
Wheat Flour, Rosemary Extract.
Allergen Information: Contains wheat gluten.
Add 1-1/4 cups of boiling water to 1 cup of OSEM Israeli (Pearl) Couscous. Cover pot and simmer for 8-10 minutes, stirring occasionally. Add salt to taste. Serving Suggestion: Saute one small chopped onion in olive oil until golden brown. Add 1 cup of OSEM Israeli (Pearl) Couscous and stir well. Add salt, pepper, chopped parsley, and other spices according to taste. Add 1-1/4 cups of boiling water or broth. Cover pot and simmer for 8-10 minutes, stirring occasionally.
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