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Frankel's Homestyle Products
|3 servings per container|
|Serving Size: 2 waffles|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||7 g (11%)|
|Saturated Fat||1 g (5%)|
|Trans Fat||0 g|
|Cholesterol||20 mg (7%)|
|Sodium||410 mg (17%)|
|Total Carbohydrate||29 g (10%)|
|Dietary Fiber||1 g (3%)|
Before machines, before mass production, before people began caring about quantity more than quality, there was only one way to do things. And that was the right way. With all natural ingredients, with nothing artificial, with nothing but care and concern for what you were making and the people you were making it for. Today, thanks to the care of the Frankel family, this all but lost art form has returned and it's every bit as delicious as you remember. That's because we take the time to do it right. From using all natural ingredients to individually pan forming every leaf for our blintzes to using the farm freshest cheeses and fruit fillings, the taste of a Frankel's product is quite superior inside and out. Of course, it takes longer, but isn't that the way you would make them? And now for Passover, when we are all looking for the freshest and purest in foods, we most definitely believe that there is nothing like a Kosher for Passover Frankel's product. But don't take our word for it. Try it as a snack, side dish, or main course, though no matter how you try it, we're sure you'll most definitely like it! Sincerely, The Frankel Family.
Potato Starch, Eggs, Cottonseed Oil, Sugar, Natural Flavor, Salt.
Toaster: Brown waffles in toaster at lowest setting. Oven: Preheat oven to 400 degrees F Place waffles flat on baking sheet in oven for about 5 minutes until crispy and hot. Keep frozen.
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