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|2 servings per container|
|Serving Size: 1 pouch|
|Calories from Fat||5|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||.5 g (1%)|
|Saturated Fat||0 g (0%)|
|Cholesterol||0 mg (0%)|
|Sodium||420 mg (18%)|
|Total Carbohydrate||16 g (5%)|
|Dietary Fiber||3 g (13%)|
80 calories and tastes great! We comb the world for the highest quality ingredients worthy of the Tabatchnick name. We only use our own natural and pure artesian well water, and never add any preservatives, artificial ingredients or MSG. Following in the footsteps of our great grandmother, our products are made in small batches and simmered slowly, always under the watchful eye of a Tabatchnick. Great Grandma would be so proud!
Water, Barley, Carrots, Mushrooms, Onions, Celery, Salt, Parsley, Modified Food Starch, Canola Oil, Natural Flavorings/Spice, Garlic, Pepper.
Keep frozen. Stove Top: 1. Slip unopened pouch into water. Do not cover pan. 2. Bring water to a boil. Continue boiling for 15 minutes. 3. Slit pouch open and serve. 4. Always remove contents after cooking. Do not store in pouch. Microwave: 1. Slit bag on one side diagonally making a large X from corner to corner. 2. Place bag slit side down on non metallic bowl. 3. Microwave 1 bag on High for 4 1/2 minutes or until hot (because of differences in microwave ovens, heating time may vary). 4. Pinch plastic bag from middle of uncut side, lift from bowl. Contents will empty into bowl. Careful, it's hot. 5. Stir well before serving.
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