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Breaded shaped chicken patties. Breaded and fully cooked. IQF - Individually quick frozen. Veterinary services inspected & passed. Product of Israel.
Chicken Breast, Water, Bread Crumbs (Wheat Flour, Water, Vegetable Oil, Salt, Yeast, Dextrose), Potato Flakes, Textured Soy Flour, Soy Protein Concentrates, Potato Flour, Isolated Soy Protein, Salt, Sodium Phosphate, Garlic, Hydrolyzed Soy Protein, Spices, Onion Powder, Celery Powder. Breading: Wheat Flour, Water, Vegetable Oil, Salt, Yeast, Dextrose, Paprika, Turmeric. Batter: Water, Wheat Flour, Modified Maize Starch, Salt, Carboxymethyl Cellulose, Guar Gum. Browned in Soybean Oil.
Contains: wheat gluten, soy. May contain traces of sesame.
Heating Instructions: Directions are given from frozen. Some ovens vary, heating time and temperature may require adjustment. Conventional Oven: (Recommended method): Pre-heat oven to 400 degrees F/200 degrees C (gas mark 7-8). Place single layer of frozen cutlets on baking sheet. Heat for 10-15 minutes or until hot and crispy. Deep Fry: Pre-heat oil to 350 degrees F/175 degrees C. Fry for approximately 2-3 minutes. Microwave: For best quality we do not recommend heating in a microwave oven. Nevertheless, instructions are given if desired. Place frozen chicken cutlets on a microwaveable plate and heat uncovered on high, for 2 minutes for 1 cutlet. Do not overcook. Let stand a few minutes before serving. Keep frozen.
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