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|9 servings per container|
|Serving Size: 2 tbsp (40 g)|
|Calories from Fat||70|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||8 g (12%)|
|Saturated Fat||4.5 g (23%)|
|Trans Fat||0 g|
|Cholesterol||20 mg (7%)|
|Sodium||220 mg (9%)|
|Total Carbohydrate||21 g (7%)|
|Dietary Fiber||1 g (4%)|
Company classic. Creators of specialty foods. Celebrating 25 years of great taste. The heavenly combination of dark chocolate and sea salt is made even more decadent with the addition of buttery caramel in this sauce. The sea salt brings out the intensity of he dark chocolate and lets the soft caramel flavor come through. Try it on ice cream or drizzle over slices of crisp apples for a sensational dessert. In 1991 we set up a small table at the local farmers' market displaying the few dozen items we had finished hand-labeling just hours before. We are now proud to be one of the most awarded specialty food companies in the country. - Jonathan King; Jim Stott. Stonewallkitchen.com. Made in USA.
Heavy Cream (Milk), Pure Cane Sugar, Corn Syrup, Chocolate Liquor, Cocoa Powder, Glycerin, Unrefined Sea Salt, Carmelized Sugar Syrup, Pure Vanilla Extract, Lecithin (Soy), Carrageenan (Carrageenan, Maltodextrin).
Refrigerate after opening.
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