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|11 servings per container|
|Serving Size: 2 tbsp (30 ml)|
|Calories from Fat||150|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||18 g (28%)|
|Saturated Fat||3 g (15%)|
|Trans Fat||0 g (0%)|
|Cholesterol||0 mg (0%)|
|Sodium||0 mg (0%)|
|Total Carbohydrate||2 g (1%)|
|Dietary Fiber||0 g (0%)|
All natural. Creators of specialty foods. Marinade. Dipping sauce. stonewallkitchen.com. For additional recipes visit our website at stonewallkitchen.com. We literally could not get enough caprese salad when staying in Sienna, Italy. At one cafe they served a cruet with a combo of oil, vinegar and herbs with the fresh mozzarella and tomatoes. We wanted to take the bottle and run, it was so good! Back in Maine, tomato season was approaching and we knew we had to have that dressing, so we created an even better one. Drizzle over any type of green, vegetable or bean salad, or toss veggies in it before grilling. - Jonathan King & Jim Stott. Creators of Stonewall Kitchen. Made in USA.
Pure Olive Oil, Balsamic Vinegar, Spices, Garlic.
Shake well before using. Refrigerate after opening.
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