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Mina Harissa is a Moroccan pepper sauce made using only all natural ingredients. Red bell pepper. Red chili pepper. Garlic. Olive oil. Vinegar. Salt. Delicious with couscous and tagines. Also great for spicing up a variety of meats, seafood, vegetables, eggs, rice, pasta, sandwiches, soups, or simply as a sauce, dip or spread. www.casablancafoods.com. Gluten free. Non-GMO.
Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid.
Refrigerate after opening, stir well before use.
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