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|43 servings per container|
|Serving Size: 1 tsp|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||290 mg (12%)|
|Total Carbohydrate||<1 g (0%)|
|Dietary Fiber||0 g (0%)|
|Protein||0 g (0%)|
No. 1515. Southwestern smoky blend. Gluten free. All natural. Spices. Premium. Easy. Fast. Good. All natural. No MSG. Fire-roasted jalapeno peppers bring the smoky flavors of the Southwest to your kitchen. Beef. Fish. Poultry. Veggies. Pork. More great products and easy recipes - www.urbacaccents.com.
All Natural Ingredients: Salt, Chipotle Pepper, Sugar, Dehydrated Garlic, Natural Flavors and Tricalcium Phosphate (Anti-Caking).
Manufactured in a facility that processes peanuts, milk, eggs, wheat, and sesame seeds.
Use 1-2 T of Mesa Rosa Chipotle per pound of meat. Coat all sides before cooking. Coat vegetables with olive oil, then sprinkle with seasoning before grilling. For a Southwestern flair, add 2 T of Mesa Rose Chipotle to every quart of your favorite chili or barbeque sauce recipe.
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