Cacique

Chorizo, Pork

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 2 oz (56 g)

 
Calories190
     Calories from Fat140

Amount Per Serving and/or % Daily Value*

Total Fat16 g (25%)
     Saturated Fat8 g (40%)
     Trans Fat0 g
Cholesterol80 mg (27%)
Sodium460 mg (19%)
Total Carbohydrate2 g (1%)
     Sugars0 g
Protein8 g (16%)

Vitamin A6%
Vitamin C0%
Calcium0%
Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 oz.

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Chorizo, Pork
Product Details

Quality. Authentic. Integrity. Family. Since 1973. US inspected and passed by Department of Agriculture. For recipes visit us at www.caciqueinc.com.

Ingredients

Pork (Salivary Glands, Lymph Nodes, Fat [Cheeks]), Chorizo Seasoning (Paprika, Salt, Spices, Mustard, Garlic Powder), Vinegar, Soy Grits, Sodium Nitrite (to Maintain Freshness).

Directions

Keep refrigerated. Remove casing before cooking. Cook before eating. Cook to an internal temperature of 160 degrees F. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep meat refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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