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|3.5 servings per container|
|Serving Size: 0.5 cup (130 g)|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||470 mg (20%)|
|Total Carbohydrate||23 g (8%)|
|Dietary Fiber||6 g (24%)|
Top quality pinto beans, cooked and seasoned for that authentic Mexican flavor. Give your family a delicious and nutritional meal! Serving Suggestions: For a simple and satisfying soup, thin Goya Refried Pinto Beans with chicken stock or water to desired consistency. Garnish with crispy-fried Goya corn tortilla strips, Goya Pico de Gallo Salsa and sour cream. www.goya.com.
Cooked Pinto Beans, Water, Salt, Garlic Powder, Onion Powder, Chili Powder (Chili Peppers and Spices), and Natural Flavor.
Stovetop: Place contents into a medium-sized sauce-pan and heat over low flame for 3-5 minutes or until thoroughly warmed, stirring occasionally. Serve. Microwave: Place contents into a microwave-safe dish and heat for 2 minutes or until beans are warm Serve. Refrigerate unused refried beans in airtight container.
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