Kohinoor's Exclusive

Brown Basmati Rice

Nutritional Info

Nutrition Facts

servings per container
Serving Size: 50 g

 
Calories185

Amount Per Serving and/or % Daily Value*

Total Fat1 g (1.5%)
     Saturated Fat.3 g (.5%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate38 g (12.6%)
     Dietary Fiber1.5 g
     Sugars0 g
Protein4 g

Vitamin A0%
Vitamin C0%
Calcium1.8%
Iron5.3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 lb.

for Personal Shopping

Brown Basmati Rice
Product Details

High in fibre and nutrients. Kosher. Produce of India.

Directions

The amount of water required to cook basmati rice may vary depending on the age of rice. If the rice turns too soft (over cooked) or too hard (under cooked) you can add less or more water for future cooking. Cooking instructions: 1. Measure a desired quantity of rice and rinse. 2. In a pan measure four times water of rice Quantity (one cup rice four cup water). 3. Boil the water and pour the rice in it. 4. Boil for 10 minutes and stir two or trice. 5. Reduce heat, cover & simmer 20-25 minutes or until all the water is absorbed. Total cooking time 25 minutes.

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