MDH

Pav Bhaji Masala

Nutritional Info

Nutrition Facts

servings per container
Serving Size: 5 g

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

3.5 oz.

for Personal Shopping

Image
Product Details

Spice blend for vegetables. Estd. 1919 Product of India.

Ingredients

Coriander, Chilli, Cumin, Dry Mango, Black Pepper, Salt White, Fennel, Cinnamon, Dry Ginger, Bay Leaf, Cloves, Star Anise, Caraway, Nutmeg, Mace, Black Salt.

Directions

Exclusif for Bombay Pav Bhaji. Boil 200 potatoes. Peel & dice. Also boil 150 g dressed vegetables like carrots, cauliflower, peas etc. In a deep pan fry 100 g finely chopped red onions in 60 g butter till golden. Add coarsely chopped 100 g tomatoes, salt, 15 g. Pav Bhaji Masala. Transfer the boiled vegetables, 1/2 cup water and on high heat mix & mash them for 10 minutes. Then apply butter on bread slices or slit baps, roast & serve together. Keep in cool & dry place.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note