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|about 15 servings per container|
|Serving Size: 2 slices (13 g)|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||80 mg (3%)|
|Total Carbohydrate||10 g (3%)|
|Dietary Fiber||3 g (12%)|
With sourdough rye. All natural. 100% whole grain. Good source of fiber. Non GMO Project verified. nongmoproject.org. Whole Grain: 12 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. The goodness of nordic nature. Since 1952. Our unique sourdough rye recipe is baked to perfection to give you a delicious and healthy snack experience. Caraway adds a subtle savory flavor that perfectly complements our sourdough rye crisps, so they are bursting with goodness. Ideal as a snack, as an accompaniment to salads or soups, or topped with cheese, dip or hummus. Only all natural ingredients are used and nothing artificial is added; Non GMO Project Verified. Facebook. www.finncrisp.com. www.libertyrichter.com. Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. Country of Origin: Finland.
Thin Rye Crispbread Ingredients: Whole Grain Rye Flour, Water, Salt, Yeast and Caraway.
Made in a facility that also uses wheat.
Store in a dry and dark place.
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