Heinz Classic

Soup, Potato & Leek

Nutritional Info

Nutrition Facts

2 servings per container
Serving Size: 0.5 can (200 g)

 
Calories90
     Calories from Fat30

Amount Per Serving and/or % Daily Value*

Total Fat3.5 g (6%)
     Saturated Fat2 g (11%)
     Trans Fat0 g
Cholesterol10 mg (3%)
Sodium600 mg (25%)
Total Carbohydrate14 g (4%)
     Dietary Fiber1 g (5%)
     Sugars2 g
Protein2 g

Vitamin A0%
Vitamin C6%
Calcium2%
Iron2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

14.1 oz.

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Product Details

57 varieties. Heinz Potato & Leek Soup, your secret ingredient. Easy recipe ideas. Good to Know: 98 calories per 1/2 can; low fat; suitable for vegetarians. Dietary Information: Suitable for a gluten free diet and vegetarians. Visit heinz.co.uk. Please quote the quality code on the can end. No artificial colours. No artificial flavours. No artificial preservatives. Made in England.

Ingredients

Water, Potatoes, Leeks, Onions, Heavy Cream, Modified Corn Flour, Corn Flour, Salt, Black Pepper.

Directions

Cooking: Stove Top: Empty contents into a saucepan and stir gently while heating. Do not boil or overcook as this will impair the flavour. Microwave (High): Microwave ovens vary. The following is a guide only. Empty contents into a microwaveable container and cover. Heat on full power for 2 minutes. Stir, then heat for a further 1 minutes until hot. Storage: Empty unused contents into a suitable covered container. Keep refrigerated and use within 2 days.

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