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Crosse & Blackwell
|13 servings per container|
|Serving Size: 1 tbsp (19 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Sodium||0 mg (0%)|
|Total Carbohydrate||10 g (3%)|
Fruity, heady and aromatic, Crosse & Blackwell Cranberry Chutney is made with plump, ripe cranberries, lightly sweetened and mulled in citrus and spice. The full-bodied flavor complements poultry and pairs well with cheese and crackers. Others ways to try: top off a turkey sandwich; add to cornbread stuffing. Serving Ideas: vinaigrette dressing: whisk together equal parts chutney, Crisco pure olive oil and balsamic vinegar in bowl. Serve over salad greens. Cranberry hot fudge: combine desired amount of chutney with warm Smucker s hot fudge topping in bowl. Serve over ice cream or pound cake. Berry relish: combine chutney, a splash balsamic vinegar and a pinch ground ginger in a bowl. Stir in fresh blueberries. Serve with roasted chicken, turkey or pork. For recipes & seasonal ideas visit us at www.crosseandblackwell.com. 40 calories per 1 tbsp.
Sugar, Cranberries, Water, Orange Peel, Pectin, Spices, Locust Bean Gum.
Refrigerate after opening.
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