Lee Kum Kee

Soy Sauce, Less Sodium

Nutritional Info

Nutrition Facts

127 servings per container
Serving Size: 1 tbsp

 
Calories10

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
Sodium600 mg (25%)
Total Carbohydrate2 g (1%)
     Sugars1 g
Protein<1 g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

64 fl. oz.

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Product Details

40% less sodium than our premium soy sauce. Naturally brewed. No MSG added (Except for glutamate that naturally occurs in soy sauce). LKK since 1888. Lee Kum Kee Less Sodium Soy Sauce contains 600 mg sodium per serving and Lee Kum Kee Premium Soy Sauce contains 1030 mg sodium per serving. This soy sauce is made from soybeans that were not genetically engineered. Product of China.

Ingredients

Water, Salt, Soybeans, Sugar, Wheat Flour, Less than 2 Percent of Caramel Color, Lactic Acid, Sodium Benzoate Added as a Preservative, Disodium 5'-Inosinate and Disodium 5'-Guanylate as Flavor Enhancers.

Warnings

Contains soybeans, wheat.

Directions

Tightly close lid after use and keep refrigerated.

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