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|20 servings per container|
|Serving Size: 1 tbsp|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Trans Fat||0 g (0%)|
|Sodium||720 mg (30%)|
|Total Carbohydrate||1 g (0%)|
Unpasteurized soy sauce. The only soy sauce that's fresh and alive! Certified organic. Unpasteurized - fresh and alive. Contains beneficial probiotic bacteria and living enzymes. Made with mountain spring water. Traditionally aged in cedarwood kegs through 2 summers. Naturally low in sodium. No added alcohol or preservatives. Certified kosher. USDA organic. Certified Organic by: Organic Certifiers. Product of Japan.
Organically Grown Soybeans, Mountain Spring Water, Organically Grown Whole Wheat, Sea Salt.
Refrigerate after opening.
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