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|2 servings per container|
|Serving Size: 0.5 package (30 g)|
|Calories from Fat||20|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2 g (3%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||780 mg (33%)|
|Total Carbohydrate||23 g (8%)|
|Dietary Fiber||0 g (0%)|
Delicious rice noodle soup bowl. Premium. Gluten free. No trans fat. Imported. Pan Asian cuisine. Microwave and eat in 2 minutes! Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. The smoothness of coconut milk blends perfectly with mildly spicy curry flavors in this classic Southeast Asian rice noodle curry. A healthy snack you can enjoy anytime. We welcome your questions or suggestions. Please call us at 1-877-881-Snap (7627) weekdays 10AM-3PM Pacific time or visit our website: www.snapdragonfood.com. Product of Thailand.
Rice Noodles: Rice, Water, Tapioca Starch. Seasoning: Cane Sugar, Salt, Seafood Flavor (Maltodextrin, Shrimp, Palm Oil, Fish Oil), Hydrolysed Soy Protein, Yeast Extract, Onion, Ginger, Coriander, Chili, Turmeric, Disodium Inosinate, Disodium Guanylate, Silicon Dioxide (Added to Prevent Caking), Green Onion, Paprika, Malic Acid. Coconut Seasoning: Coconut, Maltodextrin, Lactose, Silicon Dioxide (Added to Prevent Caking). Seasoning Oil: Canola Oil, Natural Flavor, Paprika. Garnish: Carrot, Cabbage, Green Onion.
Contains: soy, crustacean, fish, milk. Manufactured in a facility that processes peanuts.
Conventional Directions: 1. Remove lid from bowl. 2. Open packets of seasoning/seasoning oil, coconut seasoning, and vegetable garnish and pour contents into bowl over noodles. 3. Fill cup with hot water to fill line on inside of bowl. 4. Replace lid on bowl and let stand for 3 to 5 minutes, until noodles are tender. Stir and enjoy! Microwave Directions: 1. Remove lid from bowl. 2. Open packets of seasoning/seasoning oil, coconut seasoning, and vegetable garnish and pour contents into bowl over noodles. 3. Fill cup with cold tap water to fill line on inside of bowl. 4. Microwave on high temperature for 2 to 3 minutes, or until water is hot. Let stand for 1 minute. Stir and enjoy! Because of differences in water temperature and microwave power, cooking times may vary. Caution: Bowl will be extremely hot after microwaving or filling with hot water. Handle with care to avoid spills and burns.
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