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Made with organic rice. Gluten free. Reduced sodium (33% less sodium that regular ramen soup low fat & vegan). 50% less sodium than regular ramen. Low fat and vegan. Made with Non-GMO ingredients. Ready in 4 minutes. Lotus Foods brings you jade pearl rice ramen, traditional Japanese style noodles made from our specialty rice instead of wheat. In addition to being gluten free, jade pear rice is infused with chlorophyll-rich, wild -crafted bamboo extract. Our jade pear rice ramen has a delicious light vanilla taste and enhanced nutritional value. Add the savory white miso broth to our quick-cook jade pear rice ramen for a convenient bowl of flavorful and nourishing noodle soup any time. For a complete meal, add your favorite veggies and protein. Ready to eat in 4 minutes! Certified Organic by International Certification Services, Inc. lotusfoods.com. Whole Grain: 21 g or more per serving. WholeGrainsCouncil.org. Product of China.
Ramen: (Organic) Brown and (Organic) White Rice Flours, Bamboo Extract. Soup Pack: White Miso Powder (Cultured Soybeans and Rice, Salt), Salt, Soybean Powder, White Onion Powder, Tamari Powder (Soybeans, Sea Salt), Dried Wakame Seaweed, Dried Parsley.
Preparation: place 2 cups of water in a pot and bring to a boil. Add ramen and soup packet and simmer gently for 4 minutes, stirring occasionally. Remove from heat when the noodles are just soft and serve.
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