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|2 servings per container|
|Serving Size: 0.5 ramen with seas (40 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||410 mg (17%)|
|Total Carbohydrate||29 g (10%)|
|Dietary Fiber||<1 g (3%)|
Made with organic rice. Rice is life. Gluten free. Reduced sodium (33% less sodium than regular ramen soup). Ready in 4 minutes. Lotus Foods brings you Jade Pearl Rice Ramen, traditional Japanese-style noodles made from our specialty rice instead of wheat! In addition to being gluten free, Jade Pearl Rice is infused with chlorophyll-rich, wild-crafted bamboo extract. Our Jade Pearl Rice Ramen has a delicious light vanilla taste and enhanced nutrition value. Add the savory white miso broth to our quick-cook Jade Pearl Rice Ramen for a convenient bowl of flavorful and nourishing noodle soup any time. For a complete meal, add your favorite veggies and protein. Ready to eat in just 4 minutes! lotusfoods.com. Certified organic by International Certification Services, Inc. Low fat & vegan. Whole Grain: 42 g or more per serving. WholeGrainsCouncil.org. Made with non-GMO ingredients.
Ramen: (Organic) Brown and (Organic) White Rice Flours, Bamboo Extract, Water. Soup Pack: White Miso Powder (Cultured Soybeans and Rice, Salt), Salt, Soybean Powder, White Onion Powder, Tamari Powder (Soybeans, Sea Salt), Dried Wakame Seaweed, Dried Parsley.
Place 2 cups of water in a pot and bring to a boil. Add ramen and simmer gently for 4 minutes, stirring occasionally. When the noodles are just soft, remove from heat and mix in contents of the enclosed soup packet.
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