Myojo

Noodles, Japanese Style, Ippei-Chan Yakisoba

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 1 container

 
Calories600
     Calories from Fat240

Amount Per Serving and/or % Daily Value*

Total Fat27 g (40%)
     Saturated Fat12 g (60%)
     Trans Fat0 g
Cholesterol10 mg (4%)
Sodium1910 mg (80%)
Total Carbohydrate78 g (25%)
     Dietary Fiber4 g (15%)
     Sugars7 g
Protein11 g

Vitamin A2%
Vitamin C0%
Calcium20%
Iron2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

4.77 oz.

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Product Details

Product of Japan.

Ingredients

Noodles: Wheat Flour, Palm Oil, Salt, Hydrolyzed Protein (Sardine, Bonito, Tuna), Soy Sauce (Water, Soybeans, Wheat, Salt), Calcium Carbonate, Sugar, Monosodium Glutamate, Caramel Color, Sodium Carbonate, Alginic Acid, Potassium Carbonate, Sodium Metaphosphate, Vitamin E, Sodium Polyphosphate, Guar Gum. Sauce: Worcester Sauce (Vinegar, Sugar, Tomato, Onion, Mushroom, Apple, Salt, Spices, Hydrolyzed Soybean Protein, Water), Sugar, Vegetable Oil (Rapeseed Oil, Rice Oil, Soybean Oil), Caramel Color, Hydrolyzed Protein (Bonito, Sardine, Tuna, Corn), High Fructose Syrup, Yeast Extract, Salt, Natural and Artificial Flavor, Monosodium Glutamate, Scallop Extract, Disodium Inosinate, Vinegar, Licorice Extract, Garlic. Mustard Mayonnaise: Vegetable Oil (Rapeseed Oil, Soybean Oil), Vinegar, Egg Yolk, Salt, Sugar, Mustard, Monosodium Glutamate. Dried Vegetables: Cabbage (Cabbage, Lactose). Garnish: Dried Worcester Sauce (Potato Starch, Caramel Color, Spices, Salt, Worcester Sauce, Tomato, Natural and Artificial Flavor), Spices, Dried Seaweed.

Warnings

Contains soy, wheat, fishes, milk and egg ingredients.

Directions

Quick Cooking: 1. Pull back lid to dotted line. Remove all four flavor packets from noodle tray. Add enough boiling water to noodles to reach inside line. 2. Close lid, wait 3 minutes. 3. Peel off drain spout slowly. 4. Slowly drain water from tray through the holes. 5. Remove lid. Add sauce, mustard mayonnaise and spice packets. Mix well and serve! Detail cooking directions and illustrations are shown on the lid.

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