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|12 servings per container|
|Serving Size: 2 tbsp|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||160 mg (7%)|
|Total Carbohydrate||13 g (5%)|
|Dietary Fiber||0 g (0%)|
Grilling. Marinade. Dipping. Dipping: Thai sweet pepper makes a great dipping sauce for any fried seafood, eggroll or dumpling. No MSG. No artificial coloring added. Allergen Information: wheat and gluten free. Produced in a peanut free facility.
Sugar, Water, Pickled Red Peppers, Vinegar, Modified Food Starch, Salt, Garlic, Spices, and Less than 0.1% Sodium Benzoate and Sodium Metabisulfite.
Shake before use. Refrigerate after opening.
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