Blue Dragon

Stir Fry Sauce, Szechuan Pepper

Nutritional Info

Nutrition Facts

2 servings per container
Serving Size: 0.5 packet (55 ml)

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

3.7 fl. oz.

for Personal Shopping

Stir Fry Sauce, Szechuan Pepper
Product Details

A rich blend of tomatoes, Szechuan pepper & chili flakes makes this sauce perfect for a Chinese inspired stir fry. No artificial flavors. Suitable for vegetarians and vegans. For recipe ideas and enquiries visit www.bluedragon.com. Product of Poland.

Ingredients

Water, Sugar, Tomatoes, Red Onion, Spring Onion, Modified Food Starch, Rice Vinegar, Toasted Sesame Oil, Spirit Vinegar, Light Soy Sauce (Water, Salt, Soybeans, Roasted Wheat, Sugar), Minced Chili Paste (Chili Peppers, Salt, Acetic Acid), Garlic Puree, Cilantro, Chili Flakes, Ground Szechuan Pepper, Salt, Paprika Oleoresin Color.

Warnings

Contains: soy, wheat.

Directions

Shopping List - Just Add: 1/2 lb chicken breast - thinly sliced; 1 medium onion - sliced; 1/2 red pepper - sliced; 1/2 cup snow peas. Recipe Suggestion: Szechuan Pepper Stir Fry. Serves 2. Method: 1. Heat the oil in a wok or frying pan, add the chicken and stir fry for 2-3 minutes. 2. add the vegetables and fry for a further minute. 3. Pour over the sauce and heat through. Serve with noodles or rice. Storage: Store in a cool, dry place. Once opened, keep refrigerated and use within 2 days.

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