Red Boat

Fish Sauce

Nutritional Info

Nutrition Facts

17 servings per container
Serving Size: 1 tbsp (18.8 g)

 
Calories15
     Calories from Fat0

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium1490 mg (62%)
Total Carbohydrate0 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein4 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

8.45 fl. oz.

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Fish Sauce
Product Details

Chef's 40 degrees N grade. Gluten free. No shellfish. redboatfishsauce.com. 100% pure - First press extra virgin. Red Boat is 100% pure, first press, extra virgin Vietnamese fish sauce. Made from only two ingredients, the freshest ca com (black anchovy) and sea salt, it is free from added water, MSG, and preservatives. The quality of fish sauce is determined by protein levels. No other fish sauce has a natural protein content higher than Red Boat 40 degrees N. Packed with B vitamins and minerals, the extra-rich protein content give all of your favorite recipes that elusive fifth flavor - umami. Try it with all things Asian, Caesar salad, pasta, braised dishes, or any seafood based recipe. Red Boat anchovies are sourced exclusively from the crystal clear waters off the Phu Quoc island archipelago. Made in Phu Quoc Island Vietnam.

Ingredients

Anchovy, Sea Salt.

Directions

Refrigerate after opening.

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