Dipping Sauce, Dumpling (Gyoza)

Nutritional Info

Nutrition Facts

16 servings per container
Serving Size: 18 ml

     Calories from Fat0

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium884 mg (36%)
Total Carbohydrate2.5 g (1%)
     Dietary Fiber0 g (0%)
     Sugars2.5 g
Protein1.4 g

Vitamin A0%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 fl. oz.

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Dipping Sauce, Dumpling (Gyoza)
Product Details Product of USA.


Soy Sauce (Water, Wheat, Soybean, Salt), Vinegar, Onion Powder, Ginger Powder, Garlic Powder.


Contains wheat, soybean.


For one dozen dumplings, add 2 tablespoons of cooking oil into the fry pan. Pan fry the dumpling on medium high for 1 to 2 minutes, then add 3 tablespoons of water into the pan. Cover the pan and let it simmer for 5 to 6 minutes or until bottoms are golden brown. Serve with Assi brand dumpling dipping sauce.

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