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Nitrogen flush for freshness. Signature quality. New crop. Non GMO Project verified. nongmoproject.org. Gluten free. Tamaki Gold: Tamaki Rice uses the finest Koshihikari grown in California which matches the quality and taste characteristic of Japanese Koshihikari. Best for Sushi, and ideal for any other dishes. Nitrogen Flush and Sealed Package: In order to retain freshness and taste, our rice packed immediately after milling. This bag has a gas barrier, retaining the nitrogen and excluding moisture and other defects. Use Lot No. on this package regarding all correspondences related to this product. For further information, please visit www.tamakimai.com.
How to Prepare: Rinse 2 times until water runs clear; Standard water to rice ratio:1 .1 cups water to 1 cup rice; If utilizing a rice cooker, follow manufacturer's instructions. Additional Cooking Instructions: Soak rice 30 minutes prior to cooking to allow for absorption. Let stand 10 minutes after cooker turns off and fluff rice to let extra moisture escape. To assist freshness, we suggest that you keep the rice in a dark cool area, and after opening the bag, please consume promptly.
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