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OtaJoy Umami Culture
|3 servings per container|
|Serving Size: 0.33 package|
|okonomiyaki flour||original sauce|
|Amount Per Serving and/or % Daily Value*|
Japanese savory pancake. Ready in minutes! The iconic and beloved Japanese festival treat! No preservatives. No artificial colors or flavors. No high fructose corn syrup. Kit Includes: Okonomiyaki Flour Packet; OtaJoy Sweet & Savory Original Sauce Pouch. Okonomiyaki (pronounced Oh-Koh-No-Mee-Ya-Kee) is one of the most beloved and iconic festival foods in all of Japan. Somewhat similar to pizza in Italy, this savory cabbage pancake was originally developed by combining ingredients together that are rich in Umami flavors. It is a versatile recipe that can be adapted to suit any palate, simply by including your favorite ingredients. Many consider food stands to be the best part of any festival, and one of the most loved festival foods of all time is Okonomiyaki! Festivals are a time of celebration and excitement that bring the community together. In the same way, the rich Umami flavors of Okonomiyaki warm the heart and create special memories between you and those you love. No matter where you are from, good food can create a bond between people of diverse backgrounds and cultures. Starting with Okonomiyaki, we hope to introduce our favorite flavors to people living all over the world and create an Umami Culture that has no borders. Try our Okonomiyaki and discover the secret of Umami that has made OtaJoy Sauces a household name all over the world since 1922! www.otajoy.com.
Okonomiyaki Flour: Unbleached Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavenings (Sodium Acid, Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Food Starch, Soy Flour, Kelp Powder, Salt, Sugar, Soybean Oil, Guar Gum. Original Sauce: Dextrose, Water, Sugar, Hydrolyzed Soy Protein, White Distilled Vinegar, Molasses, Salt, Tomato Paste, Modified Corn Starch, Apple Puree. Carrot Puree, Peach Puree, Gluten Free Soy Sauce (Water, Soybeans and Salt), Dates, Yeast Extract, Concentrated Date Juice. Onion Paste, Spices, Concentrated Raisin Juice, Mushroom Extract, Shiitake Powder, Xanthan Gum, Garlic Puree, Kelp Powder.
Okonomiyaki Flour: Contains: wheat, soy. Original Sauce: Contains: soy. This product is produced on equipment using milk and egg.
You will need: 3 eggs; 8 oz pre-packed salad mix (such as coleslaw mix, baby kale, or a mixture of both); 2 slices of bacon, cut into 3 pieces (you will have 6 total); 1/3 cup water; 3 tbsp vegetable oil. Kit makes 3 Okonomiyaki Pancakes: 1. Mix: Mix Okonomiyaki Flour, eggs, and water in a bowl. Add vegetables and mix again. 2. Heat: Heat 1 tbsp oil on griddle or frying pan. Spoon 1/3 of the flour & vegetable mixture onto the surface. Top with 2 pieces of bacon (optional). 3. Cook: Add Cook for 3 to 4 minutes over medium-low heat. Flip Okonomiyaki and cook for another 2 to 3 minutes. Repeat the process to make a total of 3 Okonomiyaki pancakes. 4. Serve: Drizzle sauce evenly over each individual Okonomiyaki pancake and serve hot. Enjoy!
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