Assi Brand

Soup, Vietnamese Noodle, Pho

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 3.5 oz (100 g)

 
Calories185
     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat2 g (10%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium600 mg (25%)
Total Carbohydrate30 g (13%)
     Dietary Fiber4 g (16%)
     Sugars4 g
Protein5 g

Vitamin A10%
Vitamin C0%
Calcium10%
Iron8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

3.5 oz.

for Personal Shopping

Soup, Vietnamese Noodle, Pho
Product Details

www.rheebros.com. Product of Korea.

Ingredients

Noodle: Rice Flour, Wheat Flour, Starch, Salt. Powder Soup: Salt, Beef Extract, Monosodium Glutamate, Soy Sauce Powder (Soybean, Wheat, Salt), Dried Green Onion, Glucose, Dextrin, Dried Red Pepper, Black Pepper Powder, Garlic Powder, Ginger Powder. Paste Soup: Water, Tomato Paste, Dextrose, Vinegar, Sugar, Salt, Onion, Red Pepper Powder, Garlic, Guar Gum, Parsley, Ginger Powder, Black Pepper Powder, Laurel Leaf, Citric Acid, Oleoresin Capsicum.

Warnings

Contains wheat, soybean.

Directions

Cooking Directions: 1. Remove lid and add soup base to the noodles. 2. Fill with boiling water to the inner line of container. 3. Cover for 3-4 minutes, remove lid, stir well and serve.

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