Viet Way

Rice Paper, Vietnamese, 22 cm

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 0.2 package (68 g)

     Calories from Fat0

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium105 mg (4%)
Total Carbohydrate59 g (19%)
     Dietary Fiber1 g (4%)
     Sugars1 g
Protein0 g

Vitamin A0%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

for Personal Shopping

Rice Paper, Vietnamese, 22 cm
Product Details

Product of Vietnam.


Rice Flour, Tapioca, Water, Salt.


Serving: 1. Take one piece of rice paper at a time. 2. Dip it into warm water for 5 seconds. 3. Place it on a plate. 4. Add boiled seafoods or cooked meat, rice vermicelli and vegetables on the rice paper. 5. Wrap it up into a roll. 6. Serve with dipping sauce. Store in cool & dry place.

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