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|1 servings per container|
|Serving Size: 1 package (57 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)|
|Saturated Fat||.5 g (2%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||810 mg (34%)|
|Total Carbohydrate||41 g (14%)|
|Dietary Fiber||2 g (9%)|
|Potassium||100 mg (3%)|
Made with organic noodles. Ready in 4 minutes. No additives. No fillers. Just real ingredients. Vegan. Quality Assurance International: Certified organic. Koyo Ramen noodles are expertly crafted from freshly milled, organically grown heirloom wheat, prized for its superior quality and light, delicate taste. Our savory broth contains only pure, all-natural ingredients with no preservatives, no added MSG, or sweeteners. This delicious combination of silky noodles and flavorful broth will be sure to satisfy even the most sophisticated taste buds. A portion of the export profits from this product goes to support organic agriculture in the local community. Certified organic by Quality Assurance International (QAI). www.koyonaturalfoods.com. Product of China.
Organic Noodles: Organic Heirloom Wheat Flour, Sea Salt. Soup Packet: Shoyu Powder (Soybeans, Wheat, Sea Salt), Miso Powder (Soybeans, Rice, Sea Salt), Kombu Powder, Shiitake Mushroom Powder, Shiitake Mushrooms, Onion Powder, Sea Salt, Green Onion, Garlic Powder, Ginger Powder, Black Pepper.
Contains: wheat, soy.
Cooking Instructions: Place 1-1/3 cups of water in a pan and bring to a boil. Add the noodles and cook for 4 minutes, stirring occasionally. Remove from heat and mix in contents of the enclose soup packet.
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