Indo Mie

Instant Noodles, Mi Goreng

Nutritional Info

Nutrition Facts

2 servings per container
Serving Size: 1 package

 
Calories180
     Calories from Fat70

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)
     Saturated Fat4.5 g (22%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium420 mg (17%)
Total Carbohydrate25 g (8%)
     Dietary Fiber1 g (4%)
     Sugars4 g
Protein4 g (8%)

Vitamin A10%
Vitamin C0%
Calcium0%
Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

3 oz.

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Product Details

This company has been registered by SGS system & services certification against ISO 22000: 2005 & ISO 9001: 2000. Halal.

Ingredients

Noodles: Wheat Flour, Refined Palm Oil, Tapioca Starch, Salt, Potassium Carbonate, Guargum, Sodium Carbonate, Riboflavin, TBHQ. Seasoning Powder: Salt, Sugar, Monosodium Glutamate, Artificial Flavor (Casava Starch, Artificial Chicken Flavor), Autolyzed Yeast Extract, Garlic Powder, Onion Powder, Maltodextrin, Silicon Dioxide (Anti Caking Agent), Caramel, Disodium Inosinate, Disodium Guanylate. Seasoning Oil: Refined Palm Oil, Onion, Tocopherol. Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soy Beans, Spices, Sesame Oil. Chili Powder.

Directions

1. Boil 400 ml of water, add noodles and simmer for 3 minutes. 2. Mix seasoning powder, oil, sweet soy sauce and chili powder (according to taste) on a plate while noodles are being cooked. 3. Remove noodles from water and drain well. 4. Add noodles to the plate and mix well with the seasoning. 5. Your delicious noodle is ready to be served/ready to eat.

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