Mushrooms, Shiitake, Black, Dried

Nutritional Info

Nutrition Facts

about 2 servings per container
Serving Size: 0.5 oz (14 g)


Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 oz.

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Mushrooms, Shiitake, Black, Dried
Product Details

Per Serving: 344 calories, 32 g protein, 8 g fat, 36 carbohydrate, 580 mg sodium, 77 mg cholesterol. Product of China.


Dried Mushrooms, Sulfites.


1. Soak Shiitake in warm water 30 minutes. 2. Drain. Squeeze excess liquid from Shiitake. 3. Remove and discard Shiitake stems. Leave Shiitake whole, thinly slice, chop or dice, as desired.

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